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1ciw

PEANUT LECTIN COMPLEXED WITH N-ACETYLLACTOSAMINE

Method: X-RAY DIFFRACTION Dmax: 92.7 Å Quality: EXCELLENT

SAXS Profile

SAXS profile for 1ciw

P(r) Distribution

P(r) distribution for 1ciw

1. Structure Basics

entry_id1ciw
deposition_date1999-04-06
titlePEANUT LECTIN COMPLEXED WITH N-ACETYLLACTOSAMINE
keywords;LECTIN, LEGUME LECTIN, WATER BRIDGES, CARBOHYDRATE SPECIFICITY, N- ACETYLLACTOSAMINE, PROTEIN CRYSTALLOGRAPHY, AGGLUTININ, SUGAR BINDING PROTEIN ;; SUGAR BINDING PROTEIN
methodX-RAY DIFFRACTION

Download Data

2. SAXS Parameters (CRYSOL)

rg_guinier30.65
rg_electron29.38
i0160432000.00
molecular_weight100570.0 kDa
excluded_volume125680 ų
envelope_volume151360 ų
shell_volume41863 ų
envelope_diameter92.9
shell_rg37.52
envelope_rg29.09
shape_rg29.35
total_rg30.21
total_atoms7084
n_residues928
n_harmonics20
q_range— – 0.5000 −1
n_points101
shell_typedirectional
solvent_density0.3340 e/ų
contrast_shell0.0300 e/ų
crysol_version4.1.3

3. P(r) Analysis (GNOM)

dmax92.7
rg_real30.45
rg_real_error0.41
i0_real1.6040e+08
i0_real_error2.1720e+06
rg_reciprocal30.53
i0_reciprocal160400000.0000
total_estimate0.9093
solution_quality EXCELLENT a EXCELLENT solution
n_peaks1
r_peak_primary41.0
skewness0.054
kurtosis-0.617
angular_range— – 0.2600 −1
current_alpha0.0001
highest_alpha24850000.0000
n_real_points53
gnom_version4.1.3
quality_criteria AN1: 0.000; Oscil: 0.958; Stabil: 1.000; Sysdev: 1.000; Positv: 1.000; Valcen: 0.990; Smooth: 0.954

4. Crystallography & Experiment

5. Entities & Polymer Info (5)

6. Citations (4)

7. Files & Curves (10)