9s7v

Structure of glycogen phosphorylase - dimeric form - from Escherichia coli

Method: ELECTRON MICROSCOPY Dmax: 126.2 Å Quality: GOOD

1. Protein Identity and Related Structures Protein Identity & Related Structures

Glycogen phosphorylase

Escherichia coli

UniProt P0AC86

State in the Current Structure

Assembly Oligomeric State Construct Mutations and Modifications Ligands, Ions and Associated Components Method and Experimental Conditions Structure Quality
1 Protein homooligomer Homooligomer Protein × 2 PDB declaration: dimeric(2) Consistent with protein copy count Chain A; UniProt 1–815 Chain B; UniProt 1–815 Non-standard monomer:Yes (specific site not provided by mmCIF) No other associated polymer ELECTRON MICROSCOPY cryo-EM buffer:pH 8 cryo-EM vitrification conditions:Cryogen ETHANE Resolution 3.10 Å

Other States of the Same Protein in the Database

Each row is a biological assembly of the same UniProt protein in another PDB entry. The “Difference from current entry” column identifies evidence-level differences; no tag means the currently parsed fields agree.

7 other PDB entries and 9 assemblies. Open the comparison page and filter oligomeric states

View Construct and Data Evidence
UniProt name PHSG_ECOLI
Isoform
PDB entities 1
Chains and sequence ranges Author chain A; PDBConstruct 18–832; UniProt 1–815 Author chain B; PDBConstruct 18–832; UniProt 1–815

The page prioritizes protein identity, the current assembly, associated components, oligomeric state and cross-PDB links. Chain mapping and sequence ranges are retained as data evidence. Internal IDs, import timestamps and assembly operation expressions are maintenance fields and are not shown here.

SAXS scattering curve SAXS Profile

SAXS profile for 9s7v

P(r) Distance Distribution P(r) Distribution

P(r) distribution for 9s7v
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2. Structure Basics 2. Structure Basics

Entry ID entry_id9s7v
Deposition date deposition_date2025-08-05
Structure title titleStructure of glycogen phosphorylase - dimeric form - from Escherichia coli
Keywords keywordsGlycogen phosphorylase, TRANSFERASE; TRANSFERASE
Experimental Method methodELECTRON MICROSCOPY

3. SAXS Parameters (CRYSOL theoretical calculation) 3. SAXS Parameters (CRYSOL)

Radius of gyration Rg (Guinier) rg_guinier37.65
Radius of gyration Rg (electron density) rg_electron37.20
Forward intensity I(0) i0415269000.00
Molecular weight molecular_weight166990.0 kDa
Excluded volume excluded_volume209170 ų
Envelope volume envelope_volume263390 ų
Hydration-shell volume shell_volume58385 ų
Envelope diameter envelope_diameter128.4
Shell Rg shell_rg43.76
Envelope Rg envelope_rg37.02
Shape Rg shape_rg37.21
Total Rg total_rg37.59
Total atoms total_atoms22738
Residues n_residues1591
Spherical-harmonic order n_harmonics20
q range q_range— – 0.5000 −1
Data points n_points101
Shell type shell_typedirectional
Solvent electron density solvent_density0.3340 e/ų
Shell contrast contrast_shell0.0300 e/ų
CRYSOL version crysol_version4.1.3

4. P(r) Distance Distribution (GNOM inversion) 4. P(r) Analysis (GNOM)

Maximum dimension Dmax dmax126.2
Rg (real space) rg_real37.65
Rg uncertainty (real space) rg_real_error1.18
I(0) (real space) i0_real4.1530e+08
I(0) uncertainty (real space) i0_real_error7.3000e+06
Rg (reciprocal space) rg_reciprocal37.65
I(0) (reciprocal space) i0_reciprocal415300000.0000
Solution quality estimate total_estimate0.8837
Solution quality rating solution_quality GOOD a GOOD solution
P(r) peaks n_peaks2
Primary peak position r_peak_primary42.1
Skewness Skewness skewness0.355
Kurtosis Kurtosis kurtosis-0.394
Angular range angular_range— – 0.2100 −1
Current regularization parameter α current_alpha0.0000
Highest regularization parameter α highest_alpha161400000.0000
Real-space data points n_real_points43
GNOM version gnom_version4.1.3
Quality Criteria quality_criteria AN1: 0.000; Oscil: 0.852; Stabil: 1.000; Sysdev: 1.000; Positv: 1.000; Valcen: 1.000; Smooth: 0.930

5. Crystallography and Experiment 5. Crystallography & Experiment

6. Entities and Polymers Entities & Polymers (1)

8. Citations (1)

9. Files and Curves (10)